Meat pies

I think that I shall never spy a poem as lovely as a pie ...

You can't tell anyone you're Australian unless you've eaten a meat pie. More than once. The flaky package that contains this guilty pleasure is the epitome of Australian food. Colloquially referred to as a "dog's eye," the ingredients of the parcel have long been debated in Australian cuisine.
It's on the menu at every house party, sporting venue and morning after a big night. Nowadays, the meat pie has many up-market and gourmet variations, but if you like to keep it reasonably simple have the one with mashed potatoes and gravy.
Get it: Harry's Cafe de Wheels, Cowper Wharf Road, Woolloomooloo, +61 (0)2 9357 3074

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